Training Chef of the Year – Sio Sio Wong
Sio Sio being crowned the Chef of the year,
“I thoroughly enjoyed my time studying in Cornell. Cornell guides me to the future I always desire and it inspired me to continue to challenge myself. They truly embrace diversity and make me feel like home. The teachers and the faculty are awesome! I will never forget my time at Cornell.”
-Sio Sio Wong
Sio Sio was awarded a cup plus three silver medals. Marks were combined to make her the overall winner. She was the best among the rest.
The NZ Hospitality Championships are held annually to showcase the talent of New Zealand’s hospitality industry. It is run in association with NZ Chefs who are the “National Association” supporting and representing Chefs across NZ from school age to mature practitioners.